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Yoki

Seasoned Toasted Cassava Flour 500g

$7.20 SGD
$7.20 SGD
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Yoki Farofa Tradicional is the store-bought version of homemade farofa, widely consumed by Brazilians. It is also known as ‘Farofa Pronta’ (‘Ready-to-Eat Farofa’) usually eaten by those who don’t have the time to make farofa from scratch.

Farofa is usually made from flour from the cassava or manioc root, fried with bacon and onion in butter before serving as a crispy accompaniment to meat, fish and vegetable dishes. However, this instant mix can be sprinkled directly over dishes without frying it first. Farofa is also very popular in Nigeria and West Africa, and known as gari.



The producer, Yoki, launched in 1960 as a family owned business and is now one of Brazil’s most loved food & drink brands, and guarantees an authentic Brazilian experience.

Serving size is 30g. Ingredients: Cassava meal, vegetable oil (palm oil), garlic, salt, dyestuff (corn meal and annatto oil suspension), onion, red pepper, black pepper, chives. Flavourings: artificial bacon flavour. Flavour enhancer: monosodium glutamate (E621). Contains soy derivative. May contain wheat. 


    • Origin: Brazil

    • Net Weight: 500g


🇧🇷"Farofa Pronta temperada Yoki"

SKU: 7891095300488 Categories: Brazilian Cuisine & Beverages Flours, Grains & Seeds Food Items Products Group (Blog) GTIN: 7891095300488